Description

Beerenburg Southern Style Pulled Brisket 240ml

Ingredients – tomato, orange, herbs & spices, vinegar, raw sugar, lime, onion, garlic, olive oil, sea salt, cornflour, caramelised sugar syrup, natural smoke flavour, yeast extract.

Follow instructions on jar

1 -1.5kg of brisket cook on high for 6 hours or low for 10 hours